Wednesday, July 8, 2020

Diageo has today announced a suite of measures to help support the British drinks trade as it faces unprecedented challenges from the impact of...

A Scottish hospitality group has created a one-of-a-kind pint to be poured in its bars – with all profits made going to the research...

THREE top Edinburgh restaurants have secured an exclusive partnership with Amity Fish Company to supply the city with some of Scotland’s best lobsters and...

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The United Kingdom’s food and drink industry is the largest manufacturing sector in the country, employing nearly half a million people across 7,000 businesses....
Pier Brasserie restaurant in Edinburgh

AN EXCLUSIVE offer is set to put an Edinburgh restaurant on the map as it welcomes in the neighbouring community after a successful launch. Edinburghers...

Local food and drink businesses are celebrating after being named finalists in the Highlands & Islands Food & Drink Awards (HIFAD) 2019. HIFAD celebrate passion,...

DesignMyNight is launching the UK’s first Big Brunch Lock-In on Saturday 30th May to celebrate the incredible efforts of our NHS staff as well as giving us something...

A new micro Scotch whisky distillery is set to open in John O’Groats in 2021 making it the northernmost mainland whisky distillery. The new distillerys...

A SCOTTISH honey has been found to have more nutrients than its global rivals according to a new study. The Scottish Bee Company's heather honey...

A BELOVED breakfast and roll-filling staple is to be recreated in crisp form, as a proud Scottish brand launches its latest “world-first” limited edition...

AN Edinburgh chef  has announced she is giving away 100 free chocolate bars to key workers across Scotland.  Chiara Scipione, an Italian born chef and...

Diageo, maker of GUINNESS, has today announced a new global programme to support pubs and bars to welcome customers back and recover following the...

An independent microbrewery bar in Edinburgh’s Grassmarket is set to launch the first city-centre immersive beer experience for fans of its popular brews. Cold Town...

As lockdown starts to lift, Scottish Water and a leading tea maker have teamed up to encourage the nation to make time for a...

itison is launching a fundraiser for Social Bite tomorrow, Wednesday 13th May at 9am, to help those hard-hit by the COVID-19 crisis. They’re asking big...
Ox and Finch menu surrounded by meals

ITISON At Home has revealed the latest eaterie to join its new home dining service - the Bib Gourmand-rated restaurant, Ox and Finch. The restaurant,...
Ron McNaughton, Head of the SFCIU

Food Standards Scotland is making consumers in Scotland aware that there may be an increased risk of food crime during the COVID-19 outbreak. While most...
Biscoff tap

SCOTTISH ice cream makers Mackies have announced a new flavour of sauce at their Aberdeen parlour following its reopening last week. Fans of Lotus' "Biscoff"...

Slow Food Edinburgh has teamed up restaurateurs, Victor and Carina Contini, to launch a new series of fat-themed suppers across the capital this spring. Starting...
Mark Patyoni of Pier Brasserie restaurant serving canapes at the glittering launch event

AN AMBITIOUS new restaurant that launched just weeks before lockdown has come back from the brink – after its owner was told it was...
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